Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - View your match percentage and visit the original recipe.

We don't host full recipes-we link directly to original sources.

Basic Cobbler

Ingredients

  • ½ cup (1 stick) butter
  • Salt (optional; add only if butter is unsalted)
  • 1 tsp baking powder
  • 1 cup self-raising flour
  • 1 cup milk
  • 1 cup white granulated sugar
  • 1 cup fresh fruit (e.g. peaches, blackberries, cherries, etc.)
Your pantry · Interactive controls load with JavaScript

Method

  1. Preheat oven to 350°F (175°C).
  2. Place the butter in a deep 9½ x 12-inch baking dish. Put dish in oven to melt butter while preparing other ingredients. If butter is unsalted, add a touch of salt to the pan as well.
  3. Add flour and sugar to a bowl and sift together lightly. Create a well in the center of the mixture, and pour the milk into the well. Mix together with a wire whisk until smooth.
  4. Remove pan from oven. Pour batter into dish on top of melted butter. Do not stir. Spoon the fresh fruit out evenly across the top, but again, do not stir.
  5. Place cobbler in oven and bake uncovered until golden brown.

Categories