Basic Mulling Spice
- Time
- 5 minutes
- Yield
- 1½ cups (160 g)
Ingredients
- 6 cinnamon sticks
- 1 small whole nutmeg
- ½ cup (60 g) whole cloves
- ½ cup (60 g) whole allspice
- Grated peel of 1 whole orange
Method
- Place whole cinnamon sticks and nutmeg in a large ziplock bag.
- Use a hammer to crush the spices into rough chips.
- Combine the chips with cloves and allspice.
- Store in an airtight container.