Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - View your match percentage and visit the original recipe.

We don't host full recipes-we link directly to original sources.

Bean-Semolina Burger

Ingredients

  • Cooked mashed white or kidney beans
  • Semolina flour
  • Breading mix
  • Salt
  • Pepper
  • Cumin (optional)
  • Oregano (optional)
  • Savory (optional)
Your pantry ยท Interactive controls load with JavaScript

Method

  1. Combine about equal volumes of the mashed beans and semolina. Mix in just enough water to get a moldable dough.
  2. Combine the breading mix, salt, pepper, and spices.
  3. Shape the bean mixture into patties.
  4. Dip both sides of the patties in the breading mix in order to coat completely. Shake off any excess breading.
  5. Push the patties carefully on a spatula and fry them on both sides in a hot, oiled pan. If you use too much oil the patties will be soaked in fat, if you use too little, the breading mix will not be fried. It's probably best to add a little bit of oil and then shuffle the patties around in the pan. The patties very quickly become robust enough so you can easily pick them up and turn them with a spatula to see if the other side had enough oil.
  6. Serve hot.

Categories