Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - View your match percentage and visit the original recipe.

We don't host full recipes-we link directly to original sources.

Boiled Chicken with Broth

Ingredients

  • 1 whole tender chicken, cleaned
  • 3 quarts water
  • 2 tbsp rice or pearl barley
  • Salt to taste
  • Fresh parsley
  • Clarified butter, melted
Your pantry ยท Interactive controls load with JavaScript

Method

  1. Cut the chicken into quarters, and place in a large pot with the water, rice, and salt.
  2. Bring pot to a slow boil, removing any scum that rises to the surface. Cook until the chicken is thoroughly done.
  3. Remove the chicken and place in a serving dish. Garnish with parsley.
  4. Strain the broth.
  5. Serve the chicken with clarified butter and the hot broth on the side.

Categories