Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - View your match percentage and visit the original recipe.

We don't host full recipes-we link directly to original sources.

Cheeseburgers

Ingredients

  • 8 ounces chuck, trimmed and cut into 1½-inch cubes
  • 8 ounces sirloin, trimmed and cut into 1½-inch cubes
  • Steak Rub
  • Olive oil
  • 4 hamburger buns, halved
  • 4 slices of your favorite cheese (e.g. pepper jack)
  • Favorite toppings
Your pantry · Interactive controls load with JavaScript

Method

  1. Pass meat cubes through a meat grinder set to fine. Once all ground, mix and form into 4 patties.
  2. Brush patties with olive oil and sprinkle liberally with Steak Rub.
  3. Grill on high for about 3–4 minutes per side for medium rare, 5–6 for medium, and 7–8 for well-done. During the last minute, place one slice of cheese on top.
  4. Remove and place one patty on top of each bottom half of halved buns.
  5. Top with your favorite condiments and finish with the top half. Serve.

Categories