Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - View your match percentage and visit the original recipe.

We don't host full recipes-we link directly to original sources.

Egg Casserole

Egg casserole is great at any time of the day and is good to serve when family gets together or in other large groups.

Time
8–10

Ingredients

  • 8 slices of bread
  • 7–8 eggs
  • 2 cups milk
  • 1 stick butter, melted
  • 2 cups diced ham
  • ½ tsp salt
  • 1 tablespoon prepared mustard
  • 2 cups grated Velveeta cheese
  • 1 dash each of red pepper, paprika, and garlic powder
Your pantry · Interactive controls load with JavaScript

Method

  1. Put bread in a greased 9 x 13-inch pan.
  2. Mix melted butter, milk, seasonings, and beaten eggs.
  3. Pour mixture over bread.
  4. Sprinkle with diced ham and top with grated cheese.
  5. Refrigerate overnight.
  6. Bake for 1 hour at 350°F.

Categories