Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - View your match percentage and visit the original recipe.

We don't host full recipes-we link directly to original sources.

Hanjin Ligidi (Nigerian Lollipops)

Hanjin ligidi, also called ekana gowon, is a cone-shaped Nigerian confection mostly enjoyed by children. It is similar to a lollipop.

Ingredients

  • Tsamiya (tamarind)
  • Water
  • Sugar
  • Flavoring of choice
Your pantry ยท Interactive controls load with JavaScript

Method

  1. Shape food-safe paper or aluminum foil into cones.
  2. Clean any dirt or dust from the tsamiya.
  3. Wash the tsamiya in a clean bowl of water and drain it thoroughly.
  4. Soak the tsamiya in hot water for about 5 minutes.
  5. Transfer the tsamiya soaking liquid to a pot over medium heat.
  6. Gradually stir in sugar, making sure it dissolves, until it becomes very thick.
  7. Stir in your desired flavoring and/or coloring.
  8. Divide the syrup between the prepared cones. Let cool slightly, then insert a toothpick or other stick.
  9. Let set and harden completely. Unmold and serve.

Categories