Mulling Spice with Anise
- Yield
- 6 cups (900 g)
Ingredients
- 2 cups (320 g) dried orange peel
- 2 cups (250 g) broken cinnamon sticks
- 1 cup (125 g) whole allspice berries
- 1 cup (125 g) whole cloves
- 4 broken star anise
Method
- Mix ingredients together well.
- Store in closed jar.