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Mulling Spice with Anise

Yield
6 cups (900 g)

Ingredients

  • 2 cups (320 g) dried orange peel
  • 2 cups (250 g) broken cinnamon sticks
  • 1 cup (125 g) whole allspice berries
  • 1 cup (125 g) whole cloves
  • 4 broken star anise
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Method

  1. Mix ingredients together well.
  2. Store in closed jar.

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