Oat Milk (Homemade)
- Time
- 5 minutes
Ingredients
- ½ cup oats
- 2 liters water
Method
- Put oats in a blender. Blend the oats to the finest powder you can get
- Add as much of the water as possible to the blender. Blend some more.
- Strain the mixture into a jug, and add the rest of the water.
Notes
- Stir the milk before consuming it.
- This will keep in the refrigerator at least a week.
- The blended oat solids can be used to make porridge.