Cook With What You Have

Discover recipes using ingredients already in your kitchen. Results are ranked by how well they match your pantry.

How It Works

  1. Add Your Pantry - Enter ingredients you have at home.
  2. Search or Discover - Find recipes by keyword or click "What Can I Make?"
  3. Start Cooking - See your match percentage and read the full recipe.

Most recipes are published here in full, adapted from the Wikibooks Cookbook under CC BY-SA 4.0.

Strudel

This version of strudel uses filo pastry to create the thin sheets. Serve warm with ice cream.

Ingredients

  • 4 fresh apples, preferably red
  • ½ tsp ground cinnamon
  • 2 tbsp white sugar
  • ½ cup melted butter
  • Filo pastry sheets
Your pantry · Interactive controls load with JavaScript

Method

  1. Preheat oven to 200°C.
  2. Peel, core, and cube apples.
  3. Combine apples, cinnamon, and sugar. Mix well.
  4. Generously brush filo pastry sheets with butter.
  5. Spread apple mixture over pastry sheet.
  6. Alternate with two layers of filo pastry for every layer of apple mixture.
  7. Brush with melted butter.
  8. Bake for 30 minutes or until pastry is golden brown.

Notes

  • For more tartness, substitute for 3 red apples and 1 green apple.

Categories